CHEESY MACARONI
Macaroni in cheesy white sauce

Preparation Time :30 minutes

Macaroni cheese

Servings :4

Ingredients

Macaroni 300 grams
Processed cheese, grated 1 cup
Butter 2 tablespoons
Refined flour (maida) 2 tablespoons
Milk 2 cups
Salt to taste
White pepper powder to taste
Fresh parsley, chopped 1 tablespoon
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ACHARI SHALGAM AUR GAJAR KA SHAAG
Turnips and carrots cooked in pickle spices and lot of chillies

Preparation Time :20 minutes

Cooking Time :20 minutes

ACHARI SHALGAM AUR GAJAR KA SHAAG

Servings :4

Ingredients

Turnips (shalgam), sliced 2
Carrots, cut into batons 2
Mustard oil 2 tablespoons
Asafoetida a pinch
Split mustard seeds (rai ki dal) 2 teaspoons
Onion seeds (kalonji) 1/2 teaspoon
Fennel seeds (saunf) 1 teaspoon
Salt to taste
Ginger paste 2 teaspoons
Garlic paste 2 teaspoons
Coriander powder 1 tablespoon
Red chilli powder 1/2 teaspoon
Fresh red chillies, slit 6 big
Green chillies, slit 6 big
Malt vinegar 4 teaspoons
Jaggery (gur), grated 2 teaspoons
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