CHICKEN SHORBA
A simple but very flavourful extract of chicken bones, speciality soup from North
Preparation Time :10 minutes
Cooking Time :20 minutes
Servings :4
CHICKEN SHORBA 
Ingredients
Chicken bones 500 grams
Boneless chicken 100 grams
Onion 1 medium
Carrot 1 medium
Celery 1 stalk
Garlic 4-5 cloves
Fresh coriander leaves a few sprigs
Bay leaf 1
Black cardamoms 2
Cloves 5
Oil 1 tablespoon
Cumin seeds 1/2 teaspoon
Black peppercorns, crushed 1/4 teaspoon
Salt to taste
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