Recipe Online» Chikki recipe http://recipe.smarteguru.com Indian Cooking, Indian Food, Indian Recipes, Indian Vegetarian Recipes, Indian Chicken Recipes Thu, 13 May 2010 10:03:31 +0000 en hourly 1 http://wordpress.org/?v=3.2.1 Shengdana Chikki http://recipe.smarteguru.com/dessert-recipes-general/shengdana-chikki/ http://recipe.smarteguru.com/dessert-recipes-general/shengdana-chikki/#comments Mon, 08 Dec 2008 12:13:42 +0000 admin http://recipe.smarteguru.com/?p=3205 Ingredients:
1 cup groundnuts, skinned, roasted, pounded roughly
3/4 cup sticky jaggery
2 tbsp clarified butter (ghee)

Method:
Heat jaggery in 1/2 cup water till the syrup is hard ball consistency.
Test its consistency by putting a drop in cold water -it should remain firm.
Add groundnuts. Grease a board and spread the groundnut-jaggery mixture.
Roll flat to 1 cm thickness. Cut into squares when sufficiently cool and hardened.
Store in a container lined with butter paper.

]]> http://recipe.smarteguru.com/dessert-recipes-general/shengdana-chikki/feed/ 0 Gajak http://recipe.smarteguru.com/dessert-recipes-general/gajak/ http://recipe.smarteguru.com/dessert-recipes-general/gajak/#comments Mon, 08 Dec 2008 12:11:19 +0000 admin http://recipe.smarteguru.com/?p=3203 Ingredients:
10 Almonds
10 Cashewnuts
20-25 Peanuts
1/2 Cup Walnuts Shelled.
1/4 Cup White Melon Seeds Shelled (Kharbuje Ki Giri)
1 Cup Sugar
1 TableSpoon Ghee
6 Green Cardomoms (Elaichi)
1 teaspoon Lemon Juice.
1/4 Boond Kewara Essence (Alternative : Vanilla Essence)
Khoya/Mewa (dough made from cooking milk for hours)

Method:
Melt the sugar on the fire.
Put in Lemon Juice, khoya, kharbuje ki giri,kewara Essence in the melted sugar and make the mixture of dropping consistency.
Mix ghee in the Sugar mixture.
Add all the dryfruits in the mixture until they are evenly spread.
Set the Mixture Flat in a Thali preferably on a plastic thali and Cut it into Round , square or rectangular pieces.
Allow it to cool or eat it fresh. The Gajak or Burfee is ready.

]]> http://recipe.smarteguru.com/dessert-recipes-general/gajak/feed/ 0 Dry Fruit Chikki http://recipe.smarteguru.com/dessert-recipes-general/dry-fruit-chikki/ http://recipe.smarteguru.com/dessert-recipes-general/dry-fruit-chikki/#comments Wed, 05 Nov 2008 08:17:21 +0000 admin http://recipe.smarteguru.com/?p=3125 Ingredients:
Badam 1 cup (chopped)
pista 1 cup (chopped)
cashew 1 cup (chopped)
jaggery ¼ cup (grated)
kesar-few soaked in milk
ghee 2 big spoons.

Method:
Grate jaggery.
Heat 2 big spoons of ghee in a kadai.
Put grated jaggery, mix well and melt nicely to a fine paste.
To this add kesar, badam, pista and cashew nuts & mix well until the mixture leaves the sides of the kadai.
Spread little ghee in a tray and pour the dry fruit mixture and spread evenly, cool it and cut it into pieces.

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