DAL SOUP WITH TOMATO
Healthy dal soup topped with toasted brown bread cut in the shape of hearts
Preparation Time :20-30 minutes
Cooking Time :15-20 minutes
DAL SOUP WITH TOMATO
Servings :4
Ingredients
Ripe red tomatoes, quartered 6 medium
Split green gram skinless (dhuli moong dal) , soaked 1/2 cup
Oil 1 tablespoon
Cumin seeds 1/2 teaspoon
Onion , sliced 1 small
Ginger, sliced 1 inch piece
Garlic, sliced 2 cloves
Salt to taste
White pepper powder to taste
Brown bread 4 slices
Fresh coriander leaves 4 sprigs
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