Ingredients:
rajma masala
2 cups Rajma soaked for 12 hours
Onion
Tomato
1 Bay Leaf (Tej patta)
1 stick Cinnamon (Dal chini)
3 pods cardamom (Badi elaichi)
1 tsp Ginger garlic paste
Salt
Dried mango powder (Amchur)
Garam masala powder
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Tags:
indian food,
rajma masala recipe,
rajma recipe
ingedients
* 3 bunches of spinach (fresh and cleaned)
* 100 gms paneer
* 1 onion
* 3 tablespoons of butter
* 3 to 4 bay leaves
* 1 teaspoon cumin seeds
* Salt to taste
* ¼ teaspoon of black pepper powder
* ¾ teaspoon ginger-garlic paste
* ½ teaspoon green chili paste
* 1 teaspoon garam masala powder
* 2 tablespoons of vegetable oil
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Tags:
indian food,
palak paneer,
palak paneer recipe
