MATAR KA SHORBA
Green pea soup – delicious and nutritious.
Preparation Time :15 minutes
Cooking Time :10-15 minutes
Servings :4
Matar ka shorba
Ingredients
Green peas, shelled 500 grams
Ginger 2 one-inch pieces
Garlic 8-10 cloves
Green chillies 2
Ghee 3 tablespoons
Cumin seeds 1/2 teaspoon
Onion , finely chopped 1 medium
Bay leaves 2
Salt to taste
Fresh cream 1/4 cup
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