Cabbage ‘N carrot Bhujia is a tasty Diwali Veg Dish .The recipe of Cabbage ‘N Carrot Bhujia is given below.

Ingredients

* 4 tablespoons oil
* 1-tablespoon whole black mustard seeds
* 1 dried red chili
* 1 cabbage, finely sliced
* 350 grams carrots, coarsely grated
* 1 green chili, cut into thin strips and seeds removed
* 1/2-teaspoon sugar
* 4 tablespoons chopped, fresh coriander
* 1-tablespoon fresh lemon juice
› Continue reading…