Vegetable and Beef Soup
Ingredients
* 1 lb ground beef
* 1 medium onion, chopped
* 1 can (24 oz) can V-8
* 1 can (10 3/4 oz) cream of mushroom soup
* 1 can (10 3/4 oz) cream of celery soup
* 1 package frozen mixed vegetables
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Tags:
Beef Soup,
soup recipe,
Vegetable,
Vegetable and Beef Soup,
Vegetable Soup
Buttermilk Vegetable Dip
Ingredients
* 2/3 cup buttermilk
* 2 tablespoons olive oil
* 1 tablespoon lemon juice
* 1 teaspoon Dijon mustard › Continue reading…
Tags:
Buttermilk,
Buttermilk Vegetable Dip,
salad dressing,
Vegetable
